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Mono-and Diglycerides of Fatty Acids Series Medium Chain Triglycerides/Octyl and Decyl Glycerate (MCT/ODO） Polyglycerol Esters of Fatty Acids (PGE) Polyglycerol Polyricinoleate (PGPR) Propylene Glycol Esters of Fatty Acids Capryl Monoglyceride Hydrocolloid Series Bakery Emulsifier Series Compound Emulsifier Series Compound Emulsifier and Thickener Series
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2025-10-09
Understanding Unsaturated Distilled Monoglycerides: Key Insights for Food Industry Professionals
Unsaturated Distilled Monoglycerides are a type of food emulsifier derived from glycerol and fatty acids. They play a crucial role in enhancing the texture, stability, and overall quality of various food products. By acting as a bridge between water and oil, UDM allows for the creation of stable emulsions, which are essential in products like dressings, sauces, and baked goods. The unsaturated nat
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2025-10-06
Why Unsaturated Distilled Monoglyceride is a Game Changer for Food Additives
Why Unsaturated Distilled Monoglyceride is a Game Changer for Food Additives Table of Contents Introduction to Unsaturated Distilled Monoglyceride What is Unsaturated Distilled Monoglyceride? The Science Behind Unsaturated Distilled Monoglyceride Benefits of Using Unsaturated Distilled Monoglyceride in Food Applications of Unsaturated Distilled Monoglyceride in Food Production
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2025-10-03
Understanding Unsaturated Distilled Monoglycerides: An Essential Food Additive
Unsaturated distilled monoglycerides are a type of food additive that plays a crucial role in the formulation and preservation of various food products. They are derived from the glycerolysis of fats and oils, producing a compound that has unique emulsifying properties. This makes unsaturated distilled monoglycerides particularly valuable in the agricultural food sector, where they serve multiple
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2025-09-30
Unlocking the Benefits of Unsaturated Distilled Monoglyceride in Food Production
Unlocking the Benefits of Unsaturated Distilled Monoglyceride in Food Production Table of Contents 1. Introduction to Unsaturated Distilled Monoglyceride 2. What Are Unsaturated Distilled Monoglycerides? 3. Benefits of Unsaturated Distilled Monoglycerides in Food Production 3.1 Improved Texture and Mouthfeel 3.2 Extended Shelf Life 3.3 Exce
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2025-09-22
Types of Food Gelatin Additives
Here are the types of food additives found in jelly. Kevin Group offers customized compound additives, such as jelly powder, pudding powder, and konjac jelly stabilizers—essential stabilizers for jellies and puddings.
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2025-10-17
Kevin Group added new achievements in the research and development field of ester products - the independently developed technology of "a preparation method of oleic acid monoglyceride and its products" has successfully obtained the invention patent authorization from the China National Intellectual Property Administration, further consolidating its technical advantages in the field of additive segmentation.
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2025-10-10
Kevin Group's Mono- and Di-glycerides of Fatty Acids (food additive) have been honored with the title of "Famous Brand Product of Guangdong Food Industry."
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2025-09-22
Shining at the 2025Fi Asia Thailand exhibition! Kevin Group Exhibition Review
Kevin Group's multiple core products attracted attention, bringing high-quality natural oil processing products and ester products to global customers in Fi Asia Thailand 2025.
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