Navigation section
2023-06-13 09:35:16
Description:
CNS NO: 10.018
CAS NO: 65381-09-1
This product is a non-ionic water-in-oil (W / O) emulsifier, HLB value of 1-2.
MCT is decomposed by lipase into glycerol and medium-chain fatty acids in the stomach and duodenum. The medium-chain fatty acids are directly transported to the liver through the portal vein, where they are quickly decomposed and converted into energy. The decomposition reaches the peak in 3 hours and is basically completely decomposed within 10 hours; The digestion and absorption rate of medium-chain fatty acids is about 4 times that of long-chain fatty acids. When bile and pancreatic secretions are reduced due to disease, medium-chain fatty acids are better digested and absorbed. Most of the medium-chain fatty acids are combined with proteins in the form of free fatty acids and transported to the portal vein, and then transported to the liver, where they enter the mitochondria and are rapidly oxidized and decomposed without causing fat accumulation in the liver and body. MCT oil sheen and to have a low viscosity to get a good, non-stick vitreous appearance and colorless and tasteless, is widely used.
Specifications:
Item | Specifications |
Peroxide value (mmol/Kg) | ≤1.0 |
Iodine value (g/100g) | ≤1.0 |
Acid value(as KOH) /(mg/g) | ≤0.1 |
Saponification value (as KOH) /(mg/g) | 325-360 |
Relative density (20℃/4℃) | 0.940-0.955 |
Metal (Pb) /(mg / Kg) | ≤10 |
Total arsenic (As) (mg / Kg) | ≤2 |
(For more product specification details, please contact us)
Main Application:
1. Flavor: can be used as flavor base, dissolving agent, diluent, stabilizer;
2. Candy coating: use it in conjunction with beeswax to obtain a better coating appearance;
3. Soft candy: as a coating agent, it has the advantages of high transparency, no peculiar smell, bright candy color and so on;
3. Dairy products: Use caprylic acid glyceride together with lecithin as an emulsifier for dairy products, which does not affect the flavor of milk, can improve the instant solubility of milk, reduce the phenomenon of milk fat separation, and adjust the fat composition of milk products , To obtain more reasonable nutrition and health products;
4. Sports food: fast energy supply; improve the absorption of minerals and essential amino acids;
5. Diet food: slightly lower calories (8.3 Kcal & 9.0 Kcal); improve satiety; not accumulate in adipose tissue;
6. Food for infants and young children: The digestive system of infants and young children is not very well developed, and fat is easy to deposit in the organs, so MCT is suitable for use as a fast functional substance;
7. Clinical application: It is suitable for operation period,malnutriion,fat malabsorpion,diabeic paients and so on.
Specifications and storage:
Plastic coated iron drum or plastic drum, 25kg/drum, 200kg/drum. In dry, cool air, should not inverted, a sealable storage for 24 months; and non-flammable, toxic and hazardous substances exist mixed operation.
Time:2023-06-13
Previous:Neutral modulated milk stabilizer, vegetable protein beverage stabilizer         Next:Polyglycerol Polyricinoleat (PGPR)